Flourish

Menus

Flourish
Dinner
Lunch
Dessert
Drinks
Appetizers
Artisan greens, goat cheese, sherry mustard vinaigrette
$ 7.00
Classic caesar salad, bacon, parmesan, croutons
$ 8.00
Soup of the day
small
$ 4.00
Truffle frites
$ 7.00
Sandwiches
Grilled cheese, caramelized onion, roasted mushrooms, gouda cheese
$ 10.00
Open faced smoked salmon, lemon chive cream cheese, capers, red onions
$ 14.00
Turkey Panini, cranberry aioli, slice bacon, lettuce, provalone cheese
$ 13.00
Tuna melt on rye, Swiss cheese, cornichon, jalapeno mayo
$ 11.00
House ground beef and chorizo burger, bleu cheese, roasted peppers, lettuce
$ 14.00
Chicken bacon burger, havarti cheese, horseradish mayo, lettuce
$ 12.00
Portobello and goat cheese burger, caramelized onions, red wine reduction, greens
$ 12.00
Merguez and brie quesadilla, peppers, spinach, harissa mayo, avocado
$ 12.00
Entrées
Quiche du jour
$ 11.00
Chicken salad, Asparagus, valentine radishes, honey mustard vinaigrette
$ 14.00
Entrées
Atlantic salmon, basmati rice, broccoli, red curry sauce
$ 25.00
Sea scallops, sunchoke puree, crimini mushrooms, crispy leeks, apple reduction
$ 32.00
Chicken supreme, mashed potatoes, sauteed rapini
$ 25.00
New Zealand rack of lamb, potato Lyonnaise, mushroom jus
$ 29.00
Steak salad, chimichurri, tomato haricot vert, pine nuts, ricotta, truffle black olive vinaigrette
$ 27.00
Duck breast, pomme paillasson, sauteed green beans, fresh cherries gastrique
$ 28.00
Roasted cod fish, spaghetti squash, mango and green papaya salad, ginger red wine sauce
$ 25.00
Kerelan vegetable curry, basmati rice, toasted almonds
$ 20.00
Cheese & Charcuterie
Goat cheese, Pilgrimage, Shopeshire bleu, Mini Saussiccon, Jambon De Bayonne
$ 25.00
3 Cheeses
$ 14.00
3 charcuteries
$ 14.00
Prix Fixe
See server, app main dessert
$ 38.00
($15 supp if shared)
Tasting
5 course chefs selection
$ 65.00
Appetizers
Bread and dip, balsamic&oil, sundried tomato pesto, olive tapenade
$ 8.00
Artisan greens, sherry mustard vinaigrette, goat cheese, red beets
$ 8.00
PEI mussels, fennel, white wine butter sauce, cherry tomatoes
$ 12.00
Spinach and goat cheese risotto
$ 10.00
Gnocchi Alla Bolognese
$ 11.00
Oka stuffed arancinis, truffle aioli, smoked paprika
$ 11.00
Desserts
Seasonal crème Brulee
$ 6.00
Chocolate flourless cake, mint chocolate ice cream
$ 8.00
Port marinated strawberries, vanilla ice cream, chocolate tuile
$ 7.00
Café
Cappuccino
$ 3.25
Latte
$ 3.75
Americano
$ 3.25
Solo Espresso
$ 2.95
Doppio espresso
$ 3.25
Coffee/ tea
$ 2.25
Herbal tea
$ 2.50
White Wine
Vidal-Riesling ‘Dunes’, Sandbanks, P.E.C, 2012
6oz $6.00
9oz $10.00
½ L $18.00
Bottle $25.00
Riesling “off Dry”, Huff Estate, P.E.C, 2012
6oz $7.50
9oz $12.00
½ L $20.00
Bottle $30.00
Chardonnay, Cypress Vineyard, California, 2012
6oz $11.00
9oz $16.00
½ L $28.00
Bottle $43.00
Pinot Grigio, Luigi Righetti, Italy, 2012
6oz $8.50
9oz $14.00
½ L $24.00
Bottle $35.00
Sauvignon Blanc, LillyPilly Estate, Australia, 2012
6oz $9.00
9oz $14.50
½ L $25.00
Bottle $36.00
Bistro Rose, Hidden Bench, Niagara, 2012
6oz $8.00
9oz $13.00
½ L $23.00
Bottle $36.00
Red Wine
Merlot, Aresti Family, Chili, 2012
6oz $6.00
9oz $9.50
½ L $18.00
Bottle $25.00
Cabernet Franc, Sandbanks Estates, P.E.C, 2012
6oz $8.00
9oz $13.00
½ L $23.00
Bottle $36.00
Cabernet Sauvignon, Andeluna, Argentina, 2011
6oz $9.00
9oz $14.00
½ L $25.00
Bottle $36.00
Shiraz, Barossa Valley, Australia, 2011
6oz $11.00
9oz $16.00
½ L $28.00
Bottle $43.00
Cotes Du Rhone, Jean Luc Colombo, France, 2011
6oz $9.00
9oz $14.00
½ L $25.00
Bottle $40.00
Chianti, Ca’Del Doge Villa Dei Fiori, Italy, 2011
6oz $8.00
9oz $13.00
½ L $23.00
Bottle $35.00
On Tap
Moretti
8oz $ 4.00
20oz $ 7.50
Cracked Canoe, light lager
8oz $ 3.75
20oz $ 6.25
Boundary, Ale
8oz $ 3.75
20oz $ 6.25
Beau’s Lug Tread
8oz $ 3.75
20oz $ 6.25
Sam Adams Seasonal
8oz $ 3.75
20oz $ 6.25
Muskoka Detour
8oz $ 3.75
20oz $ 6.25
Stella Artois
8oz $ 4.00
20oz $ 7.50
Warsteiner
8oz $ 4.00
20oz $ 7.00
Magners Pear Cider
8oz $ 4.00
20oz $ 6.75
Mongozo, Pilsner –Gluten Free
20oz $ 7.00
Railway City, Dead Elephant, IPA
8oz $ 4.00
20oz $ 6.50
Cocktails
The Classic Martini – Gin or Vodka, 3oz
Grey Goose add $2 Bombay Sapphire add $1
$ 12.00
Kiyana&Kai , 3oz
Hypnotiq, Malibu Rum, Blue Curacao, Pineapple juice
$ 12.00
Green Apple Two Step, 3oz
Green Apple Vodka, Sour Apple Liqueur, Apple juice, Club soda
$ 12.00
Chocolate Fetish, 3oz
Vanilla Vodka, Godiva White Chocolate Cream, Crème De Cacao, Cream
$ 12.00
Palmetto Punch, 2oz
Spiced Rum, Malibu Rum, Pineapple Juice, Orange Juice, Grenadine
$ 8.00
Red White & Blueberry, 1.5oz
Blueberry Vodka, White & Red Cranberry Juice, Soda Water
$ 8.00
Fruit Cocktail, 2oz
Strawberry Vodka, Crème de Banane, Peach Schnapps, Magners Pear Cider
$ 8.00
Cans
Muskoka Cream Ale
$ 6.50
Magners
$ 6.50
Guinness
$ 6.50

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To book a class please call our chef directly at 613 922-0081.

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